APRIL 2012 - BEVERAGE INDUSTRY > MACHINERY & DEVELOPMENT"
A micro-engineering masterpiece_go

FEBRUARY 2012 - BEVERAGE INDUSTRY > MACHINERY & DEVELOPMENT"
To preserve typical quality of each bottled wine_go

AUGUST/SECTEMBER 2011 - BEVERAGE INDUSTRY > MARKETING & STRATEGY" _go

JANUARY 2008 - Magazine "FillPack"
Supercap Select _go

JULY 2007 - Guide oenologists
Use the cap quality Supercap _go

JULY 2006
Bi-monthly "Beer & Sound" - SUPERCAP a reality consolidated in the production of the Synthetic Stoppers"_go

FEBRUARY 2003
Magazine "MIVINO" Espagna
Pago El Pulpito - SWEET TEMPTATION_go

SECTEMBER 2002
Magazine L'ENOLOGO - by Oen. Paolo TRAPPOLINI:"why I am favour of synthetic stopper _go

Magazine Fuoricasa
by Giuseppe Martelli "Natural Cork or Synthetic Stopper _go

THE WINE AND THE RAISINS
n. 19 Week from 15 to 21 -5 - 2000 _go

CORKS: THE UNAVOIDABLE CHOICE
- A difficult choice_go

WINE'WORLD - Natural Corks or Synthetic Stoppers? _go

DECEMBER 2003
Diary "IL PERIODICO" Espagna
SUPERCAP - "The Closures of the future" _go

NOVEMBER 2003
Diary "LA RAZON" Espagna
SUPERCAP - "The Closures of the XXI Century" _go